Your seasonal guide to the South in print.
SALT Magazine is a premium lifestyle and culture magazine covering London, Brighton and the wider South East. Published quarterly in print and digital, SALT celebrates escapism, creativity and modern living, from arts, interiors and fashion to food, travel, theatre, music and design.
In this edition, explore London Design Festival, 15 exhibitions worth making the journey for, Farleys House and Gallery, Totally Thames, Cowes Week, vineyard tours and summer recipes from the chefs that matter, plus interviews and features with Maisie Adam, Mel C, Vicky McClure and lots more.
The Summer/Autumn 26 edition feat. Mel C.
Order your print or digital copy of the Summer/Autumn edition now. Inside: Mel C on her fitness-inspired pop era, Vicky McClure's Day Fever, London's best rooftop bars, Maisie Adam, standout restaurants, culture, travel, music, events and plenty more across London, Brighton, Sussex and the South East.
The print edit.
Designed to keep, not consume.
SALT is built as a physical object first. Heavy stock, generous margins, considered binding — the kind of magazine you leave on the coffee table and revisit, rather than swipe through and forget.
Three-month shelf life
Each issue is kept and revisited across the season — giving every story and partnership extended value beyond a single read.
Photography first
Editorial photography, printed at the scale it was meant to be seen — immersive, detailed and impossible to scroll past.
Stories worth your time
A considered mix of interviews, long reads and cultural insight — the people, places and ideas shaping the South right now.
Made to last
Designed as a coffee-table object — heavy stock, premium binding, no perforations. Built to revisit, not recycle.
Subscribe, read, keep.
Order Issue 3 as a single edition, take an annual subscription with free UK delivery, or read the full digital edition with All-Access.